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Not much makes me happier during the summer months than going to a U-pick farm (visit http://www.pickyourown.org/canadaal.htm to find one near you) and picking anything, really, but especially tiny, crimson and flavorful strawberries that hardly resemble those found in the supermarket. We eat as many as we can handle in the car on the way home, and for days eat them layered with vanilla yogurt and granola, or make strawberry-rhubarb pie. |
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The very best thing about Stampede, now that I’ve become too susceptible to motion sickness to enjoy the rides (OK, I was too chicken even back when I was young enough to avoid getting sick anyway) is the food. |
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Summer holidays are a great time for families to bond; however, long stretches in the car can be frustrating for kids and challenging for parents. An excellent way to reduce frustration and maintain sanity is to visit the Calgary Public Library before a vacation. The Library has a wide range of resources to keep your children entertained and stimulated, and you might enjoy them too! |
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If your grill is relegated only to burgers and steaks, read on. It’s a lifesaver when it’s too hot to cook. I hate being hot. Especially when I have to come up with dinner, it's 32 degrees outside and my oven is cranked to 400°. The discovery that pizza on the grill is the best ever made me think: what else could I be cooking outside on the grill? Anything that requires direct, intense heat, really: |
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Food and Travel 
